{"id":7508,"date":"2023-01-03T18:24:18","date_gmt":"2023-01-03T18:24:18","guid":{"rendered":"https:\/\/wordpress-1390557-5152389.cloudwaysapps.com\/chukker-a-jewel-of-argentine-cuisine-in-riviera-nayarit\/"},"modified":"2023-01-03T18:28:09","modified_gmt":"2023-01-03T18:28:09","slug":"chukker-a-jewel-of-argentine-cuisine-in-riviera-nayarit","status":"publish","type":"post","link":"https:\/\/discovermandarina.com\/es\/chukker-a-jewel-of-argentine-cuisine-in-riviera-nayarit\/","title":{"rendered":"chukker: joya de la cocina argentina en la riviera nayarit"},"content":{"rendered":"

Forbes Mexico<\/a>.<\/p>\n

La tradici\u00f3n culinaria argentina es recreada con honestidad entre los portentosos paisajes de Mandarina Resort & Residences<\/p>\n

Los aromas y sabores evocan fielmente los campos argentinos. Los platos en Chukker cobran vida a trav\u00e9s de t\u00e9cnicas que infunden la tradici\u00f3n del asado, el respeto por el fuego y la paciencia. Esto sucede al aire libre en las planicies de Mandarina Resort & Residences Riviera Nayarit.<\/p>\n

La gastronom\u00eda est\u00e1 profundamente integrada al paisaje natural formado por majestuosas monta\u00f1as a lo lejos, exuberantes laderas y llanuras que resultan afines al territorio que la inspira. A unos cuantos metros se encuentra el huerto org\u00e1nico donde se cosechan los ingredientes frescos que hacen parte de la propuesta.<\/p>\n

\"grilled<\/p>\n

\u201cNos enfocamos en cuidar la autenticidad de las recetas. Trabajamos con carnes muy seleccionadas de ganado de libre pastoreo\u201d, comenta Giovanni Balloni, chef ejecutivo de Club Mandarina Riviera Nayarit de RLH Properties. \u00c9l, al igual que todo el equipo de cocina de Chukker, aprendi\u00f3 del maestro del asado Mart\u00edn Gomez Maciel los secretos para mantener la jugosidad de la prote\u00edna y el valor entra\u00f1able de la cocina argentina.<\/p>\n

\u201cLo que nos comparti\u00f3 Mart\u00edn fue tener tacto con el producto y respetar su naturaleza. Por eso cocinamos de una manera muy rudimentaria, evitando utilizar sal durante la cocci\u00f3n. La sencillez es lo mejor, aunque eso no significa que sea f\u00e1cil\u201d, acent\u00faa Balloni y explica que la selecci\u00f3n de la le\u00f1a fue vital: \u201cs\u00f3lo utilizamos dos tipos de madera que se encuentran en la Sierra que rodea Mandarina y son sustentables\u201d.<\/p>\n

Es as\u00ed que en Chukker se puede cocinar un costillar entero a la cruz o al asador para un fest\u00edn de al menos 15 comensales en la plenitud del campo. Tambi\u00e9n un esplendido Bife de Chorizo y un Matambre de Cerdo a la parrilla. Por supuesto, el men\u00fa incluye anchuras y embutidos de primera calidad como chorizo de cerdo, morcilla y molleja.<\/p>\n

Balloni revela que en un futuro cercano el equipo de Chukker tiene previsto incorporar otras prote\u00ednas de animales criados en las cercan\u00edas de Mandarina como patos, codornices y pollos org\u00e1nicos. Esto como parte de la filosof\u00eda \u2018Farm to Table\u2019 que rige su labor.<\/p>\n

\"fresh<\/p>\n

Entender las brasas y el flujo del viento, calcular los tiempos de cocci\u00f3n y alegrarse con el resultado final fue parte de la lecci\u00f3n de Mart\u00edn, un cocinero apasionado de las pampas argentinas, la tierra que lo vio nacer. Ese sentido de pertenencia y celebraci\u00f3n hace eco en la atm\u00f3sfera a trav\u00e9s de la m\u00fasica.<\/p>\n

La poes\u00eda inmersa en El Chamam\u00e9, Patrimonio Cultural Inmaterial de la Humanidad, y en el canto de Jos\u00e9 Larralde, es parte de la experiencia en Chukker tras un juego amistoso de polo o una caminata por las caballerizas. Ah\u00ed, a la sombra de un gran \u00e1rbol rodeado de pasto verde las emociones se conjugan al degustar un aut\u00e9ntico asado argentino maridado con un buen vino del Cono Sur o un divertido coctel de la casa con toques mexicanos. Ello, mientras el atardecer matiza el horizonte.<\/p>\n","protected":false},"excerpt":{"rendered":"

Forbes Mexico. La tradici\u00f3n culinaria argentina es recreada con honestidad entre los portentosos paisajes de Mandarina Resort & Residences Los aromas y sabores evocan fielmente los campos argentinos. Los platos en Chukker cobran vida a trav\u00e9s de t\u00e9cnicas que infunden la tradici\u00f3n del asado, el respeto por el fuego y la paciencia. Esto sucede al … <\/p>\n

Continue reading “chukker: joya de la cocina argentina en la riviera nayarit”<\/span><\/a><\/p>\n","protected":false},"author":9,"featured_media":7494,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-7508","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar"],"acf":[],"featured_image_url":{"thumbnail":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1-150x150.jpeg","medium":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1-300x169.jpeg","medium_large":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","large":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","1536x1536":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","2048x2048":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","twentyseventeen-featured-image":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","twentyseventeen-thumbnail-avatar":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1-100x100.jpeg","article-featured":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","article-featured-lg":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","gform-image-choice-sm":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","gform-image-choice-md":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","gform-image-choice-lg":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1.jpeg","menu-24x24":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1-24x14.jpeg","menu-36x36":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1-36x20.jpeg","menu-48x48":"https:\/\/discovermandarina.com\/wp-content\/uploads\/2023\/01\/ChukkerPortadilla-640x360-1-48x27.jpeg"},"post_author":"Michelle Hadjisavas","assigned_categories":"Sin categorizar","yoast_head":"\nchukker: joya de la cocina argentina en la riviera nayarit - 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